Peanut Butter Recipe:Ingredients:Peanuts- 200 gmHoney - two tablespoonSalt - pinch (optional)How to make peanut butter (Stepwise pictures):Roast the peanut butter slowly till it becomes slightly brown.Once it's cooled, peel off the skin.Add the...

Ginger Garlic Paste (Homemade):    Ginger garlic paste is a basic ingredient in Indian cuisine. There is no Indian cuisine without ginger-garlic paste. It enhances the flavor of many dishes, making them aromatic and...

 Amla:        Amla is consumed in many forms in India such as cucumbers, mulava, sweets and juices to name a few. Amla is a cardiovascular tonic, boosts immunity and is known for its...